CARVER + Shock Vulnerability Assessment Tool

Published: 2010

This presentation gives an overview of the CARVER method, which uses screening methods to identify foods for evaluation and uses an evaluation team. Also discussed is the profile of terrorists, factors that affect the desirability of a target, and scales for analyzing each one.

Organization: United States Department of Agriculture (USDA)
Project: MEFTA Technical Assistance-USDA
Material Type: Slide Presentation
Pages: 28
Event Date: 2008-01-29
Presenter: LeeAnne Jackson, Ph.D, U.S. Food & Drug Administration


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